Study on anti-ulcer and anti-inflammatory effects of Vilvathi Lehiyam
Keywords:
GC-MS, Anti-ulcer and Anti-inflammatory, Vilvathi LehiyamAbstract
The aim of the study, to evaluate the phytochemical, anti-ulcer and anti-inflammatory activities of Vilvathi Lehiyam. Anti-ulcer activity of ethanolic extract of Vilvathi Lehiyam was investigated on omeprazole induced ulcer model in albino rats. Ethanolic extract of dosage 250 and 500kg/mg produced significant inhibition of gastric lesions induced by Omeprazole induced ulcer. The extract 250 and 500kg/mg showed significant (p<0.01) reduction of pH value of gastric juice compared control. The Vilvathi Lehiyam was evaluated for anti-inflammatory activity against the carrageenan induced rat paw oedema at injected sthe doses 500 kg/mg body weight and the study was compared with standard drug Dexamethasone (2mg/kg). The Vilvathi Lehiyam has significant anti-inflammatory activity, which support the traditional medicinal utilization of Vilvathi Lehiyam. Based on the above results, of Vilvathi Lehiyam may be useful as a natural drug for the treatment of ulcer and inflammation.
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