Phytochemical screening and standardization of polyphyto mixture for diabetes

Abstract

Standardization of the Polyphyto formulations is important for determining the quality of drugs, based on the concentration of their active constituents, physical and chemical standards. This article reports on standardization of a Polyphyto mixture used as anti‐diabetic. Specific morphological parts of the plants were used in the Polyphyto mixture. Polyphyto mixture has been standardized on the basis of Organoleptic properties, physical characteristics, and physicochemical properties.