Preliminary phytochemical analysis and Antimicrobial Activity of leaf extract of Epiprinus Mallotiformis
Keywords:
Phytochemical analysis, antimicrobial activity, leaf extract, Epiprinus mallotiformisAbstract
Epiprinus mallotiformis (Muell.) is a tree belongs to the family Euphorbiaceae grows in the evergreen forests of the Western Ghats. The present study was performed to investigate the preliminary phytochemical analysis and antimicrobial activity of leaf extracts of E. mallotiformis the powdered leaf materials was subjected to Soxhlet extraction successively by using low polar to high polar solvents. The antimicrobial activity of leaf extracts was performed by agar well diffusion method. The preliminary phytochemical analysis shows the presence of Flavonoids, glycosides, saponins, steroids and tannins. Among the extracts methanol extract shows the significant activity when compare to all the solvent extracts. The maximum inhibition was found in Escherichia coli, Klebsiella pneumonia, Pseudomonas aeruginosa, Salmonella typhi fungi shows greater inhibition was found in Microsporumgypseum, Trichophytonrubrum, Chrysosporiummerdarium. The leaves of E. mallotiformis could be used in the treatment of bacterial and fungal infections; the presence of various phytochemicals might be the responsible for these activities of the extract. Further studies on isolation of constituents from the extract and their biological activities are under investigation.
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